Food for Risen Bodies II
The Poetry House:
"On that final night, his meal was formal:
lamb with bitter leaves of endive, chervil,
bread with olive oil and jars of wine.
Now on Tiberias' shores he grills
a carp and catfish breakfast on a charcoal fire.
This is not hunger, this is resurrection:
he eats because he can, and wants to
taste the scales, the moist flakes of the sea,
to rub the salt into his wounds. "
from
Corpus
by Michael Symmons Roberts
Publisher:Jonathan Cape
"On that final night, his meal was formal:
lamb with bitter leaves of endive, chervil,
bread with olive oil and jars of wine.
Now on Tiberias' shores he grills
a carp and catfish breakfast on a charcoal fire.
This is not hunger, this is resurrection:
he eats because he can, and wants to
taste the scales, the moist flakes of the sea,
to rub the salt into his wounds. "
from
Corpus
by Michael Symmons Roberts
Publisher:Jonathan Cape
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